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lion’s head tureens
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| No single dish epitomizes French
cuisine more than the Pillivuyt lion's head soup
tureen. They are even crafted using time-honored
techniques--each lion head is manually applied
to the bowl before its final firing.
While they are always appropriate for soup, these
tureens are great for stews, salad, appetizers
or serving dishes. They range in size from individual
bowls to large serving pieces with a lid to keep
food warm throughout the meal.
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- pure white porcelain with diamond-hard glaze
that won’t lose its luster, discolor,
craze, chip or crack
- safe in oven, broiler, microwave, freezer
and dishwasher
- 6 sizes available
- made in France by Pillivuyt
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| 2 cup tureen (without
lid) |
$34 |
| 2 cup tureen (with lid) |
$55 |
3.5 qt tureen (with
lid) |
$xxx |
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TREND ALERT:
Recently
we spotted the 2 cup tureen paired with a 7"
Quartet plate
in a Parisian restaurant ...très chic.
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